Chocolate transfer sheets, A4, 25 pcs.

Chocolate transfer sheets, A4.

Storage conditions: Store in a dry and cool place.

Ingredients: cocoa butter, glucose syrup, corn starch, egg white powder, skimmed milk powder, emulsifier E466, thickener E415, sodium bicarbonate E500, acidity regulator E330, preservative E202, olive oil.

Nutritional value 100 g: Energy value 1845 kJ/440 kcal. Fat 22 g (saturated fatty acids 19 g). Carbohydrates 60g (sugar 10g). Protein 10g Salt 2.4g.

Allergens: eggs, milk

Country of origin: Great Britain.

Packaging: 25 pcs.